Kitchen Waste Reduction for Responsible Consumption and Production

Aug 01, 2019
Responsible consumption and production

To promote UN SDG 12 goal for,Measure the amount of waste generated and recycled across the university,National Chung Cheng University has worked on the following research.

 

Units：
General Affairs Division
Time：
2019-08-01~2020-07-31
Place：
中正大學
Organizer：
總務處

相關文章
|
Aug 01, 2019

Green Procurement for Responsible Consumption and Production

To promote UN SDG 12 goal for,Have a policy on ethical sourcing of food and supplies, National Chung University has implemented the following policy.

Responsible consumption and production
LEARN MORE12
|
Aug 01, 2019

Hazardous Waste Management Policy for Responsible Consumption and Production

To promote UN SDG 12 goal for,Have a policy on waste disposal - Covering hazardous materials, National Chung University has implemented the following policy.

Responsible consumption and production
LEARN MORE12
|
Aug 01, 2019

Laboratory Safety Training for Responsible Consumption and Production

To promote UN SDG 12 goal for,Have a policy on waste disposal - Covering hazardous materials, National Chung Cheng University has provided the following lesson.

Responsible consumption and production
LEARN MORE12